( This article explains the easiest and the quickest way to make the traditional classic Indian tea. It has a taste and tempting odour much loved for many centuries. This recipe makes enough for one cup of tea.)
Tea is like a religion for many people in India. The day doesn't start until you have a warm cup of kadak Chai (strong tea).You will find street vendors everywhere cooking a great cup of tea.You will hear the popular Mumbai term "cut chai", which only means half a cup of tea. If you have visitors or guests to your home, it would almost be considered rude if you don't order a cup of chai.
All fun conversations are surrounded by chai! You may find it interesting that people consume chai several times a day; however, the amount they drink is much less, just a few sips.
I am a complete Chai person, and hardly need my morning and evening cup of tea. My Favorite is milk tea with blend of whole spices and lots of mash ginger. It is a perfect way to start the day right.
DIRECTIONS :)
TIPS AND VARIATIONS
SOME IMPORTANT FACTS
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